Bacardi Cocktail

Thinking about it, I’ve posted an awful lot of 3 ingredient cocktails recently, haven’t I? 3 is obviously a powerful number even in mixology, and sometimes a simple recipe is better when there’s a particular flavour you’re trying to celebrate. With the Bacardi Cocktail, I would say that flavour is ‘rum’. I mean, it’s in […]

Cuban Sidecar and Cuban Special

Although I could have made a separate post for each of these cocktails, I decided to group them into one – the Cuban Special is actually a variation on the Cuban Sidecar, so it seems to make sense to me to draw parallels between the two. The fundamental difference between the two drinks is the […]